Super Easy Crepe Recipe

Ingredients: 

2 cups (400 grams) of flour

3 cups (600 ml) of milk

2 eggs

1 teaspoon (4 grams) of salt

10 ml of vegetable oil

First I mix flour and milk. Then I add 2 eggs and mix them well. I also add salt and whisk it, and then at the end, I add vegetable oil and whisk it once again.   

 

Then, I heat the nonstick pan. I take one soup ladle of the mixture, spread it in the pan with the help of the soup ladle, and cook both sides of the crepe on low heat.

It’s ready! I am going to eat them with strawberry jam and black tea. Nush olsun!